a simple recipe.

easy summer pasta:
prepare any pasta of your liking according to package directions, substituting chicken or vegetable broth for water. i usually use whole wheat.

toss with olive oil and your favorite veggies {this time i used roasted asparagus, spinach, and mushrooms}. while still warm, top with feta cheese, parmesan cheese, or any cheese you like. top with fresh cracked pepper. delicious.

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take a look at the lovely and interesting work of robert and shana parkeharrison.